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As of 1 April 2021, no food intended for the final consumer or for supply to retail will be allowed to be placed on the market where its content of trans fat exceeds 2 grams per 100 grams of fat.
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Unlike other types of products (such as medicinal products) cosmetics products do not need prior regulatory approval before they can be put on the market. This does not mean, however, that they are unregulated – far ...
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