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The Bird & Bird Real Estate team undertakes a lot of work for VQ Limited, a London-based restaurant brand which has a number of USPs. Associate Emma Brindley-Raynes recently interviewed Simon Prideaux, Managing Director ...
This is a summary of the regulations and guidance introduced by the Government to combat COVID-19 that will impact on fast food outlets, cafes and restaurants operating takeaway and delivery services during the ...
The food industry is a sector brimming with creativity and fast paced food innovation. Chefs, bakers, and food bloggers are constantly creating, adapting and following recipes in the pursuit of new ideas for delicious ...
Ensuring the rights of workers and working conditions in supply chains should be a core part of corporate compliance with the Modern Slavery Act 2015 (the "Act"). However, investigations highlighting poor pay and ...
Over the last decade, a distinct body of law has arisen that regulates the contractual relationships formed between businesses and consumers, often known as consumer protection law. The development of this area of law ...
The new Novel Food Regulation, entered into force on January 2016, will become applicable on January 1, 2018. Among the innovations triggered by the Regulation, there is the provision of a consultation procedure aimed ...
Manon Rieger-Jansen and Nina Dorenbosch consider a recent CJEU decision which denied copyright protection for flavour.
On 30 January 2020, the Court of Justice of the European Union issued its ruling in case C 524/18, Dr. Willmar Schwabe GmbH & Co. KG (hereafter, "Schwabe") v Queisser Pharma GmbH & Co. KG (hereafter, "Queisser").
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